Crazy Gallants: Merry Christmas!

Thursday, December 25, 2008

Merry Christmas!

1 comment:

Gallant Family said...: Oh I remember Christmas there last year. We love coming down to visit you guys. You are the best hostess anyone could ask for. Looks like it was an awesome day. Glad to see that Tobey was there too and that you guys are taking good care of him. Pete got shoes too, but not for runnin'...they are dress shoes. Well, he could run in them at recess with the kids {he's been known to do that}. Anyway, we miss you guys and hope to see you soon! LOVE YOU ALL :0); December 26, 2008 at 10:44 PM

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We have a great family! I love being a mom. It's getting better and better the older they get. Sure I occasionally look longingly at someones sweet bundle of newbornness, but really I'm over it and enjoying every second (almost) of raising my kids. I love their unique personalities and I'm so grateful for their love and obedience...ha ha okay, I am grateful for their love and I long for their obedience. They are amazing little people, I am so blessed. It's fun and sometimes maddening to see me and Tom in them. being a parent is awesome and as far as I can tell it only gets better!

So What is Quinoa?

Quinoa, pronounced KEEN-wa, is a tiny grain grown in the Andes. There are 3 common varieties namely Red, White, and Black. To the Incas, quinoa was called "the mother grain" because it was a major source of protein for them. It actually contains all of the essential amino acids making it a complete protein. Pretty cool, huh?
The quinoa used in this recipe is rolled. Just like how oats are made into oatmeal. Usually you can only get it by mail order. The most common variety is the whole white quinoa found in heath food stores. It is good to add to soup, cooks like rice and makes a good pilaf, yummy as a hot breakfast cereal and there are many more uses.